Wednesday, July 31, 2013

Put Picky Past You- Serving Size Guide Plate

Need an easy serving size guide to remind yourself and your kiddos about the food groups?  These plates are a fun reminder to include a big portion of vegetables at each meal! 
  

Similar plate can be purchased here: http://www.superhealthykids.com/healthy-kids-plates/product/choose-myplate-for-kids-4-section-plate.php

Sunday, July 28, 2013

Simple Toddler Lunches: Humus & Avocado Sandwich


Need a quick and easy lunch in a pinch: Hummus and avocado sandwich. 1 piece of bread, hummus and a quarter of an avocado. Cut in half and serve. Super simple and delicious.

Friday, July 26, 2013

Picky Eating 101: Importance of mealtime routines

It's pretty common to hear about sleep routines. Pretty much all of my mama-friends recommended using sleep/bedtime routines to help my daughter become a better sleeper at first. And they come highly recommended for good reason: they work! All humans, but infants and toddlers especially thrive on habits, routines, and consistent expectations (nap schedule, anyone?) For some reason though, we dont hear as often about feeding or mealtime routines.

Mealtime routines
We often fly by the seat of our stressed-out pants when it comes to mealtime- pulling whatever we have out of the fridge and trying to get something on the table...anything! Then we feel surprised and defeated when our kids act up, act defiantly and show refusal behaviors at the table. But having positive mealtimes is do-able and having consistent expectations and routines can play a big role in this process.

Mealtime routines do not have to be complex.  They are a reflection of your family-values and they help not only your child, but also you and your partner know how your mealtime will flow.  When your mealtime routines become second nature, you have one less thing you need to think about or stress over at meals.  These expectations and routines also help tremendously when you have a picky eater to deal with, as picky eaters often get very stressed out when new/unfamiliar things ocur at mealtimes.  If your child acts up or refuses, you no longer have to worry about what you should do next- it's obvious because you have a set routine, so you will remind your child of the routine and continue on, the same as always.  Also, mealtime stress is decreased for the picky eater because he or she knows when the meal will start, what to expect next, and when the meal will end.  There is no guessing or worrying on their part because they know what the flow will be. Yes, you can always adjust or change the routine (just like with a sleep schedule, which occassionally needs to be modified) but especially at first, you want to be very consistent until the pattern becomes clear to your child and your whole family.

An example of a mealtime routine might be:
1.  Your child sets the table
2.  Everyone washes hands
3.  T.v. gets turned off while everyone sits down
4.  The family says a prayer or thank you to the chef
5.  Everyone at the table serves themself at least a little bit of everything on the table.
6.  You eat for 15 minutes (or you don't eat but you have to sit at the table with everyone else during that time)
7.  Each person gets up, cleans their plate and washes hands
8.  Mealtime is over

You can omit or add as you need to meet the needs of your family.  You can have your child write these steps down or color a copy that you print out, and then post them on the refrigerator for all to see and refer back to in case there is an argument about what comes next (like asking to have the tv on, or wanting to get up and wander during the meal).

Again, these routines can always be changed as needed but the more consistent you are with these, the easier it is for your child to understand what will happen and what his or her role is.

What are your family's mealtime routines?

Wednesday, July 24, 2013

Lentil Ricotta "Meat"balls

I love these not-meat meatballs and they make a perfect meal for young feeders (baby led weaning- style or toddler snacks). The original recipe can be found on the blog In Jennies Kitchen but I modified it slightly.  I do indeed make the ricotta instead of buying it, mainly because it's not nearly as hard as it seems, it's delicious, and it also makes me feel very fancy!


Lentil-Ricotta “Meat”balls
Serves 2 adults and 1 baby with leftovers

Ingredients:
1 cup cooked lentils, pureed
1 large egg, lightly beaten
1/3 cup plain breadcrumbs
2 cloves garlic, finely chopped
1/4 cup fresh ricotta (or store bought is fine too)
4 Tbsp grated Parmesan cheese
1 teaspoon chopped parsley

Directions:
Pre-heat oven to 375 degrees.  (I suggest making the lentils and the ricotta yourself as it’s pretty easy to do.  A quick google search will pull up several options for ricotta recipes, but I like the one from Smitten Kitchen.  I use the lentil recipe from In Jennies Kitchen.  Otherwise, Trader Joes has pre-cooked lentils and you can find ricotta anywhere.)  Mix all ingredients in a bowl, cover and put in the refrigerator for at least 30 minutes to an hour.  Take out of fridge, form into 1.5” balls, brush with olive oil and put on a lined baking sheet.  Cook in the oven for 15 minutes, flip them and continue cooking for an additional 15 minutes.  Remove from oven, let cool, and serve to baby as is.  For adults: simmer “meat”balls in a sauce of your choice (any marinara is fine) for 5 minutes and serve over pasta.




You can also add bits of veggies, like broccoli, zucchini, peas, corn, etc. to the mix, prior to baking, to give them more nutrients. 

These are great as a quick snack, easy to throw into a quick lunch (especially easy for day care lunches!) or perfect with pasta. My husband and I love them in a salad (sort of like a falafel) or soaked in marinara sauce served over spaghetti.

For a very quick, easy lunch on days I work and my daughter goes to day care: in morning, I pop some frozen broccoli and a few "meat"balls into a container .  These will get heated together briefy to serve warm. My daughter loves feeding them to herself.  


Monday, July 1, 2013

6 important things to do BEFORE your baby starts on solid foods



1. Consider taking an infant CPR/choking class or if you already have, brush up on what to do in the event of a choking situation. While it's very unlikely your baby will truely choke (vs gagging) if you're using safe feeding techniques, it can happen & you'll feel much more confident if you know exactly what to do.

2. Bring baby to the table to let him/her watch you eat. Hold your baby on your lap. Talk to your baby about foods you are eating. Say the names and tell him/her how the food tastes. 

3. Start letting your baby play with spoons, cups, and bowls outside of mealtime. 

4. Take note of your baby's breast/bottle feeding schedule and try to get a general sense of when he/she eats. Also note  when during the day he/she is most calm, alert, interactive. This will serve as a guide for scheduling solids food meals. Aim to identify a time when your baby is awake and well rested, calm, and not hungry. First meals are all about taste and exploration, not eating and quantity so there is no need for your baby to be hungry. 

5. Talk to your pediatrician about any potential allergy risks or special considerations for your baby with feeding. 

6. Have the equipment you need ready: out of the packaging, clean, set up if needed, & familiar to you so your not struggling or using incorrectly at first. I suggest considering the following:
- non-breakable bowls/plates
- child size spoons
- bibs
- high chair or booster seat with safety straps
- splash mat
- lots of towels
- an apron for you to wear (sounds excessive but feeding is messy business at first!)